Lucky Kitchen Menu

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  • Ebenezer S.

    Delicious, authentic Chinese food. The beef stir fried noodles still the best as is the Singapore noodles. Still cannot understand why Passport, their other restaurant near Costco, didn't make it. I ate there all the time but what do I know? There are some people who would not recognize class if it was rammed up their backsides! Harrumph!

    (5)
  • Lani H.

    Seriously - this place is rather decent. I wouldn't go for anything that isn't spicey - so far there's no good luck in that arena. But the spicey garlic sauce with no oil along with one of the LK Fit items is really good - and affordable. They deliver within 45 minutes or so. Can't say the staff who answer the phone are the greatest - but stellar greasy spoon chinese take-out/delivery rarely comes with a side of great service.

    (3)
  • Amir G.

    If zero were an option LK would get it. This was by far the worst Chinese take out I have ever had in my life. Bland, greasy, not plentiful. Sorry, with so many Chinese places in town I don't know how they survive....they must be Lucky!!

    (1)
  • Amy G.

    Three classmates and I ordered delivery from Lucky Kitchen during a longer GSI grading session. Luckily, two people from our group had ordered from them before and knew to call well in advance--about an hour before we wanted to eat, in fact. They did indeed take about an hour to get down to us on central campus, so just be aware to call extremely earlier if you want delivery. We ordered four meal combos, the total price of which allowed us to get six free dumplings. The dumplings were not great because the peel was too thick and doughy, but I don't expect much from restaurant dumplings in general so was not terribly disappointed. For my entree, I got the Hunan chicken, with plain rice and egg drop soup. The Hunan chicken is a mix of chicken of vegetables with brown sauce. You can choose between plain or fried rice, and egg drop or wonton soup. I ate the most of the entree, and was very full so saved the soup for later. A large amount of food at average Chinese take-out quality, so met my expectations.

    (3)
  • ying l.

    Went there for the first time last friday night. It's neither delicious nor authentic. We ordered singapore noodle (taste exactly like chow mein), and malaysian beef combo, which came with an egg drop soup- the soup looks like concentrated urine. The appetizer (free with cash, which a mean for them to earn money without having to pay credit card company OR the IRS) was fried wonton- has a dib of meat in it that is smaller than the fingernail of baby. The malaysian beef was basically a plate of salt and the fried rice has absolutely no taste what soever. Overall, I suppose this is what you get for fast food-chinese style in ann arbor now a days. It's a shame that it occupies the North campus shopping strip, because an asian venue such as the Cardamon can go so much further. Shame on the owners of this place who are making money of the students, seriously, they are not even trying.

    (1)
  • Clear B.

    They are unreliable and sometimes just rude. Their food is usually better and costs less than Evergreen Restaurant down the road, but you just can't trust the quality of the food or their weird behaviors related to coupons. Their pay cash vs via credit card nonsense discounts change depending on who answers the phone or who is at the counter. The owner or the woman that acts like she may be the owner is the most annoying. Delivery time is usually good if you order before 8pm. The problem with the the dishes is that they can be good or watery. You never know what's going to show up. Finally, their menu says that they have red peppers in many dishes. Nope, they are green peppers. I ask, every time, for no msg or green peppers. Green peppers are there more often than not.

    (2)
  • Yuanyuan Z.

    The food is cheap and greasy. My friends went there a lot, but it's just not the best option for me.

    (3)
  • Chloe J.

    Got the curry and it was terrible.

    (1)
  • David K.

    Oredered delivery recently. I got the Mongolian chicken with white rice and a friend got the sweet and sour chicken, fried rice, and egg drop soup. The prices were decent. I think my 'large' order of Mongolian beef was somewhere around $9, give or take a buck. The delivery was pretty quick. On the phone they said half an hour, and by golly they were pretty much perfectly on time, which was impressive. The portions are decent and the food tasted quite good. To be honest, my dish tasted a lot like the Mongolian beef I got from King Shing (another good AA area Chinese takeout joint), though i don't know the two places to have any ties. I would definitely get lunch from here again.

    (4)
  • Ryan And Jenna J.

    Even though the food was greasy and lacking flavor, what really "bugged" me about Lucky Kitchen was the little critter I found in my take-out. Yes, there was a bug in my food. Grub hub kindly and swiftly issued a refund while Lucky's management demanded proof. Well, Lucky, here is your proof (see uploaded photo of the creepy-crawly that was stir-fried into our Szechuan beef). Needless to say, I won't try my luck here again.

    (1)
  • Erin F.

    Menu prices are wrong on their website. Delivery driver tried to act like he didn't have $8 to give me my change until I started searching my purse and change jars to give him the correct amount. As soon as he realized he was getting quarters as a tip, he suddenly realized he had a wad of ones in his pocket. I wonder how many valued customers fall for this trick. It didn't work this time. His $5 tip turned into $2 over his foolery. Bad business.

    (1)
  • Robert R.

    Usually when I go to Lucky Kitchen, I get the General Tso's chicken dinner meal, which I usually get the Hot and Sour Soup and Fried Rice that comes with it. The food itself is average for Chinese food, except for the fried rice which is extremely bland. However the food is pretty reasonably priced and when I'm getting a craving for General Tso's or Hot and Sour Soup, I can get that without breaking the bank. However if someone built a better Chinese place near this area with a slightly higher price point, I would probably not go to the Lucky Kitchen anymore.

    (2)
  • Cynthia S.

    The Almond Chicken, while a healthy portion , was lacking flavor. The chicken as well as the gravy were very bland. No seasoning at all. I have had other dishes here that were better, like the pepper steak. But they were mediocre at best. I did like the free soda if you pay in cash though.

    (2)
  • Maria M.

    Tonight I was disappointed with the food from Lucky's. I ordered rice, lo mein and sweet and sour chicken. They got both my rice and lo mein orders wrong and the chicken was so soggy and watery that I couldnt eat it. I wont be ordering from here again.

    (2)
  • Patrick T.

    Grabbed an almond chicken entree for a quick bite before night shift. It was a lot of food for 6 bucks. The food came out fast and as expected. Just adequate enough for that $6 price tag. There are better, cheap Chinese take-out places in the area, but I only come here because it's closest.

    (2)
  • Jeffrey L.

    I guess Ann Arbor isn't the place for Chinese food? I got tired of Panda's vaguely Chinese dishes, so I decided to try Lucky. HUGE disappointment. Underwhelming hole in the wall (not that I really mind that). Underwhelming service--no smiles or 'thank yous.' (Order at the counter, self-serve water, you get the idea.) AND THE FOOD WAS BAD BAD BAD. My dish (twice cooked pork) was flavored solely with sauce--no trace of garlic, ginger or green onions (plus lard!) that's necessary to bring out that fragrant, familiar Chinese flavor. The sauce was poorly composed, the dish was soo greasy, and the pork tasted very unfresh (like CARDBOARD, and I really didn't know food could taste like cardboard until now...). Worst restaurant food I've had. They give you big, generous portions. But do you really want big portions of bad food? I didn't think so.

    (2)
  • Varun R.

    Thinking of Chinese food on north campus? DON'T EVEN TRY THIS PLACE... the food is cheap and so is the taste... it was plain terrible. And to top it off, you will be "welcomed" by the super rude lady at the counter! I live in the apartment down the street and when I called to order a delivery, she said "why don't you just walk up here?"!! I am never going to that place again EVER! If you want to fill yourself with crap that is dirt cheap along with a generous serving of rudeness, this is the place to go! Looking forward to seeing them shutdown soon...

    (1)
  • Dave Y.

    as good as panda express... not really. slightly worse than panda, actually slightly worse than that. but pretty cheap and kinda tasty. standard cheap americanized chinese fast food. my mom would be horrified. anyone who's chinese and/or knows chinese food should not keep expectations low. anyone remotely snooty about food should stay away. good for lunches at work.

    (3)
  • Jeff C.

    Although the price of my meal was cheap....the price i had to pay at the end of the meal was a devastating deuce. It is what it is...cheap chinese food...the grease and flavors aren't really there but something always makes you want to go and get an order of general's chicken...take my word...try it somewhere else..

    (1)
  • Heather K.

    Makes pretty standard Americanized Chinese food, and at reasonable prices. Lunch and dinner specials tend to be ready for pickup in 10 minutes or less, and delivery takes around 45 minutes. There are three or four tables inside if you want to sit down, but this is primarily a takeout place. Spicy food will actually be spicy if you ask for it, and it's not as greasy as some chinese take out.

    (3)
  • David B.

    A little above average Chinese eatery. The usual food with decent prices. Although they did have some of the best crab Rangoon I have ever ate.

    (3)
  • Chenna V.

    Cheap and okay chinese food. Not healthy but tasty. Good amount for a cheap price. lunch combo for less than $6

    (3)
  • Mike S.

    Good Chinese food. The typical American Chinese food is not good. The more authentic Chinese dishes can be great (chicago chinatown quality) or average.

    (3)
  • Eduardo R.

    Although at first impression, this place seems a bit run down, the food here isn't half bad. For the price, you get quite a bit of food, and the service is pretty friendly. I did have to wait a while for my food to arrive, and the place is not the cleanest, but overall, it wasn't that bad. I would recommend getting the food for delivery, though, because it's pretty cramped, even though they have outdoor seating, and they take a while to remove plates from tables. I'll definately get food here again, but probably as carry out or delivery.

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Divey
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Lucky Kitchen

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